{"id":256,"date":"2017-07-18T18:00:47","date_gmt":"2017-07-18T15:00:47","guid":{"rendered":"http:\/\/reseptit.blog\/?p=256"},"modified":"2017-07-18T18:33:51","modified_gmt":"2017-07-18T15:33:51","slug":"savulohipasta","status":"publish","type":"post","link":"https:\/\/reseptit.blog\/savulohipasta\/","title":{"rendered":"Savulohipasta"},"content":{"rendered":"<p>Uusittu resepti! T\u00e4m\u00e4 on hyvin yksinkertainen, herkullinen ja nopea savulohipasta. Resepti on kahdelle henkil\u00f6lle.<\/p>\n<ul>\n<li>L\u00e4mminsavustettu kirjolohi n. 300g (ks. <a href=\"http:\/\/reseptit.blog\/savustettu-lohi\/\">Resepti<\/a>)<\/li>\n<li>Hollandaisekastike (Rydbergs kylm\u00e4kastike) 1\/2dl<\/li>\n<li>Parmesanjuusto 2rkl<\/li>\n<li>Suolaa<\/li>\n<li>Mustapippuria<\/li>\n<li>Pastella Fettucine tuorepasta 1 paketti&nbsp;<\/li>\n<li>Rucolaa koristeeksi<\/li>\n<\/ul>\n<p>Poista nahka juuri savustetusta lohesta ja revi se paloiksi. Poista mahdolliset ruodot. Keit\u00e4 pasta suolalla ja pippurilla maustetussa vedess\u00e4. Siivil\u00f6i pasta ja mausta se parmesanjuustolla. &nbsp;L\u00e4mmit\u00e4 hollandaisekastike. Sekoita lohi, hollandaise ja pasta yhteen ja tarjoile tuoreella rucolalla koristeltuna.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Uusittu resepti! T\u00e4m\u00e4 on hyvin yksinkertainen, herkullinen ja nopea savulohipasta. Resepti on kahdelle henkil\u00f6lle. L\u00e4mminsavustettu kirjolohi n. 300g (ks. Resepti) Hollandaisekastike (Rydbergs kylm\u00e4kastike) 1\/2dl Parmesanjuusto 2rkl Suolaa Mustapippuria Pastella Fettucine tuorepasta 1 paketti&nbsp; Rucolaa koristeeksi Poista nahka juuri savustetusta lohesta ja revi se paloiksi. Poista mahdolliset ruodot. Keit\u00e4 pasta suolalla ja pippurilla maustetussa vedess\u00e4. Siivil\u00f6i [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":255,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,5],"tags":[24],"jetpack_featured_media_url":"https:\/\/reseptit.blog\/wp-content\/uploads\/2017\/04\/img_4312.jpg","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v15.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/reseptit.blog\/savulohipasta\/\" \/>\n<meta property=\"og:locale\" content=\"fi_FI\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Savulohipasta - Reseptit.blog\" \/>\n<meta property=\"og:description\" content=\"Uusittu resepti! T\u00e4m\u00e4 on hyvin yksinkertainen, herkullinen ja nopea savulohipasta. Resepti on kahdelle henkil\u00f6lle. L\u00e4mminsavustettu kirjolohi n. 300g (ks. Resepti) Hollandaisekastike (Rydbergs kylm\u00e4kastike) 1\/2dl Parmesanjuusto 2rkl Suolaa Mustapippuria Pastella Fettucine tuorepasta 1 paketti&nbsp; Rucolaa koristeeksi Poista nahka juuri savustetusta lohesta ja revi se paloiksi. Poista mahdolliset ruodot. Keit\u00e4 pasta suolalla ja pippurilla maustetussa vedess\u00e4. 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