{"id":396,"date":"2017-07-10T01:20:37","date_gmt":"2017-07-09T22:20:37","guid":{"rendered":"http:\/\/reseptit.blog\/?p=396"},"modified":"2017-07-10T01:20:37","modified_gmt":"2017-07-09T22:20:37","slug":"pekoni-kevatsipuli-piirakka","status":"publish","type":"post","link":"https:\/\/reseptit.blog\/pekoni-kevatsipuli-piirakka\/","title":{"rendered":"Pekoni-kev\u00e4tsipuli piirakka"},"content":{"rendered":"<p>T\u00e4m\u00e4 herkullinen piirakka sopii erinomaisesti viikonlopun kiireett\u00f6m\u00e4lle aamiaiselle.<\/p>\n<p><b>Piirakkapohja<\/b><\/p>\n<ul>\n<li>Voimariini 100g<\/li>\n<li>Vehn\u00e4jauho 2,5dl<\/li>\n<li>Vesi 2rkl<\/li>\n<li>Leivinjauhe 0,5tl<\/li>\n<\/ul>\n<p>Sekoita ainekset ja vaivaa taikina. Lis\u00e4\u00e4 viimeinen 1\/2 dl jauhoja pikkuhiljaa kokeilemalla kunnes koostumus t\u00e4ydellinen (ei jauhoinen mutta ei tarttuva). Levit\u00e4 taikina piirakkavuokaan hitaasti painelemalla.<\/p>\n<p><b>T\u00e4yte<\/b><\/p>\n<ul>\n<li>Creme bonjour valkosipuli 3rkl<\/li>\n<li>Kolmen juuston Kerma 1,5dl<\/li>\n<li>Kananmunankeltuainen 2kpl<\/li>\n<li>Kev\u00e4tsipuli 1 iso<\/li>\n<li>Pekoni 100g<\/li>\n<li>Ilmakuivattu kinkku 4 siivua<\/li>\n<\/ul>\n<p>Levit\u00e4 pohjalle Creme bonjour. Revi ilmakuivattu kinkku ja asettele pohjalle. Pilko kev\u00e4tsipuli ja pekoni ja levittele tasaisesti. Eroittele kananmunan keltuaiset ja sekoita yhteen kerman kanssa. Lis\u00e4\u00e4 seos piirakkaan. Paista 200 asteisessa uunissa n. 35 minuuttia.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>T\u00e4m\u00e4 herkullinen piirakka sopii erinomaisesti viikonlopun kiireett\u00f6m\u00e4lle aamiaiselle. Piirakkapohja Voimariini 100g Vehn\u00e4jauho 2,5dl Vesi 2rkl Leivinjauhe 0,5tl Sekoita ainekset ja vaivaa taikina. Lis\u00e4\u00e4 viimeinen 1\/2 dl jauhoja pikkuhiljaa kokeilemalla kunnes koostumus t\u00e4ydellinen (ei jauhoinen mutta ei tarttuva). Levit\u00e4 taikina piirakkavuokaan hitaasti painelemalla. T\u00e4yte Creme bonjour valkosipuli 3rkl Kolmen juuston Kerma 1,5dl Kananmunankeltuainen 2kpl Kev\u00e4tsipuli 1 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":395,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[49,25,23],"jetpack_featured_media_url":"https:\/\/reseptit.blog\/wp-content\/uploads\/2017\/07\/img_5012.jpg","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v15.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/reseptit.blog\/pekoni-kevatsipuli-piirakka\/\" \/>\n<meta property=\"og:locale\" content=\"fi_FI\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pekoni-kev\u00e4tsipuli piirakka - Reseptit.blog\" \/>\n<meta property=\"og:description\" content=\"T\u00e4m\u00e4 herkullinen piirakka sopii erinomaisesti viikonlopun kiireett\u00f6m\u00e4lle aamiaiselle. Piirakkapohja Voimariini 100g Vehn\u00e4jauho 2,5dl Vesi 2rkl Leivinjauhe 0,5tl Sekoita ainekset ja vaivaa taikina. Lis\u00e4\u00e4 viimeinen 1\/2 dl jauhoja pikkuhiljaa kokeilemalla kunnes koostumus t\u00e4ydellinen (ei jauhoinen mutta ei tarttuva). Levit\u00e4 taikina piirakkavuokaan hitaasti painelemalla. T\u00e4yte Creme bonjour valkosipuli 3rkl Kolmen juuston Kerma 1,5dl Kananmunankeltuainen 2kpl Kev\u00e4tsipuli 1 [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/reseptit.blog\/pekoni-kevatsipuli-piirakka\/\" \/>\n<meta property=\"og:site_name\" content=\"Reseptit.blog\" \/>\n<meta property=\"article:published_time\" content=\"2017-07-09T22:20:37+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/reseptit.blog\/wp-content\/uploads\/2017\/07\/img_5012.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2447\" \/>\n\t<meta property=\"og:image:height\" content=\"2448\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@reseptitblog\" \/>\n<meta name=\"twitter:site\" content=\"@reseptitblog\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\">\n\t<meta name=\"twitter:data1\" content=\"Juha\">\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\">\n\t<meta name=\"twitter:data2\" content=\"0 minuuttia\">\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/reseptit.blog\/#website\",\"url\":\"https:\/\/reseptit.blog\/\",\"name\":\"Reseptit.blog\",\"description\":\"Reseptiblogi\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/reseptit.blog\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"fi\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/reseptit.blog\/pekoni-kevatsipuli-piirakka\/#primaryimage\",\"inLanguage\":\"fi\",\"url\":\"https:\/\/reseptit.blog\/wp-content\/uploads\/2017\/07\/img_5012.jpg\",\"width\":2447,\"height\":2448},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/reseptit.blog\/pekoni-kevatsipuli-piirakka\/#webpage\",\"url\":\"https:\/\/reseptit.blog\/pekoni-kevatsipuli-piirakka\/\",\"name\":\"Pekoni-kev\\u00e4tsipuli piirakka - Reseptit.blog\",\"isPartOf\":{\"@id\":\"https:\/\/reseptit.blog\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/reseptit.blog\/pekoni-kevatsipuli-piirakka\/#primaryimage\"},\"datePublished\":\"2017-07-09T22:20:37+00:00\",\"dateModified\":\"2017-07-09T22:20:37+00:00\",\"author\":{\"@id\":\"https:\/\/reseptit.blog\/#\/schema\/person\/d1480e03e98affe92cc08a1b4ac34891\"},\"inLanguage\":\"fi\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/reseptit.blog\/pekoni-kevatsipuli-piirakka\/\"]}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/reseptit.blog\/#\/schema\/person\/d1480e03e98affe92cc08a1b4ac34891\",\"name\":\"Juha\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","featured_image_url":"https:\/\/reseptit.blog\/wp-content\/uploads\/2017\/07\/img_5012-600x600.jpg","cat_name":"Aamiainen","_links":{"self":[{"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/posts\/396"}],"collection":[{"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/comments?post=396"}],"version-history":[{"count":1,"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/posts\/396\/revisions"}],"predecessor-version":[{"id":397,"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/posts\/396\/revisions\/397"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/media\/395"}],"wp:attachment":[{"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/media?parent=396"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/categories?post=396"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/tags?post=396"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}