{"id":429,"date":"2017-07-30T12:25:20","date_gmt":"2017-07-30T09:25:20","guid":{"rendered":"http:\/\/reseptit.blog\/?p=429"},"modified":"2019-02-04T19:46:06","modified_gmt":"2019-02-04T17:46:06","slug":"perinteiset-kiinalaiset-dumplingit","status":"publish","type":"post","link":"https:\/\/reseptit.blog\/perinteiset-kiinalaiset-dumplingit\/","title":{"rendered":"Perinteiset kiinalaiset dumplingit"},"content":{"rendered":"<h3>T\u00e4yte<\/h3>\n<ul>\n<li>Sika-nauta jauheliha 400g<\/li>\n<li>Kev\u00e4tsipuli 2kpl<\/li>\n<li>Tuoreita yrttej\u00e4 maun mukaan<\/li>\n<li>Five spice powder 1tl<\/li>\n<li>Suola 1tl<\/li>\n<li>Mustapippuri 2tl<\/li>\n<li>Inkiv\u00e4\u00e4rijauhe 1tl<\/li>\n<li>Valkosipuli 2 kyntt\u00e4<\/li>\n<\/ul>\n<p>Pilko sipulit ja tuoreet yrtit. Paista ne pehme\u00e4ksi ja lis\u00e4\u00e4 taikinaan \u00f6ljyineen. Sekoita kaikki ainekset kesken\u00e4\u00e4n tasaiseksi massaksi isossa kulhossa. Tee t\u00e4yte ennen kuoria valmiiksi.<\/p>\n<h3>Taikinakuoret<\/h3>\n<ul>\n<li>Vehn\u00e4jauho 6dl<\/li>\n<li>Vesi 2,5dl<\/li>\n<li>Suola 1\/2tl<\/li>\n<li>Pastakone<\/li>\n<\/ul>\n<p>Sekoita taikina-ainekset ja vaivaa 10 minuuttia v\u00e4lill\u00e4 jauhoja lis\u00e4ten. Kun taikina on valmis pilko se noin ison marmolikuulan kokoisiksi palloiksi. Py\u00f6r\u00e4yt\u00e4 pallo jauhoissa ja venyt\u00e4 sivusuunnassa litte\u00e4ksi noin pienen skeittilaudanmuotoiseksi lituskaksi. Laita lituska poikittain pastakoneen l\u00e4pi ja tuloksena pit\u00e4isi olla py\u00f6re\u00e4 pieni lettu (taikinakuori).<\/p>\n<p><img decoding=\"async\" src=\"http:\/\/reseptit.blog\/wp-content\/uploads\/2017\/07\/img_5260.jpg\"><\/p>\n<h3>Valmistus<\/h3>\n<p>T\u00e4yt\u00e4 kuoret t\u00e4ytteell\u00e4 ja k\u00e4\u00e4ri nyyteiksi. On parempi, ett\u00e4 t\u00e4t\u00e4 on tekem\u00e4ss\u00e4 kaksi henkil\u00f6\u00e4 siten ett\u00e4 yksi tekee kuoria ja toinen k\u00e4\u00e4rii niihin t\u00e4ytett\u00e4. K\u00e4yt\u00e4 runsaasti jauhoja jotta eiv\u00e4t tartu lautaseen. N\u00e4in taikina ei p\u00e4\u00e4se kuivumaan. Keit\u00e4 noin 10 minuuttia ja nauti vapaavalintaisen dipin kanssa (esim. Kiinalainen Osterikastike toimii hyvin dippin\u00e4).<\/p>\n<p><img decoding=\"async\" src=\"http:\/\/reseptit.blog\/wp-content\/uploads\/2017\/07\/img_4902.jpg\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>T\u00e4yte Sika-nauta jauheliha 400g Kev\u00e4tsipuli 2kpl Tuoreita yrttej\u00e4 maun mukaan Five spice powder 1tl Suola 1tl Mustapippuri 2tl Inkiv\u00e4\u00e4rijauhe 1tl Valkosipuli 2 kyntt\u00e4 Pilko sipulit ja tuoreet yrtit. Paista ne pehme\u00e4ksi ja lis\u00e4\u00e4 taikinaan \u00f6ljyineen. Sekoita kaikki ainekset kesken\u00e4\u00e4n tasaiseksi massaksi isossa kulhossa. Tee t\u00e4yte ennen kuoria valmiiksi. Taikinakuoret Vehn\u00e4jauho 6dl Vesi 2,5dl Suola 1\/2tl [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":431,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[22,14,65,64],"jetpack_featured_media_url":"https:\/\/reseptit.blog\/wp-content\/uploads\/2017\/07\/img_4902-1.jpg","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v15.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/reseptit.blog\/perinteiset-kiinalaiset-dumplingit\/\" \/>\n<meta property=\"og:locale\" content=\"fi_FI\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Perinteiset kiinalaiset dumplingit - Reseptit.blog\" \/>\n<meta property=\"og:description\" content=\"T\u00e4yte Sika-nauta jauheliha 400g Kev\u00e4tsipuli 2kpl Tuoreita yrttej\u00e4 maun mukaan Five spice powder 1tl Suola 1tl Mustapippuri 2tl Inkiv\u00e4\u00e4rijauhe 1tl Valkosipuli 2 kyntt\u00e4 Pilko sipulit ja tuoreet yrtit. Paista ne pehme\u00e4ksi ja lis\u00e4\u00e4 taikinaan \u00f6ljyineen. Sekoita kaikki ainekset kesken\u00e4\u00e4n tasaiseksi massaksi isossa kulhossa. Tee t\u00e4yte ennen kuoria valmiiksi. 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