{"id":673,"date":"2021-02-24T18:34:01","date_gmt":"2021-02-24T16:34:01","guid":{"rendered":"https:\/\/reseptit.blog\/?p=673"},"modified":"2021-02-24T18:34:02","modified_gmt":"2021-02-24T16:34:02","slug":"fuusiolihapullat","status":"publish","type":"post","link":"https:\/\/reseptit.blog\/fuusiolihapullat\/","title":{"rendered":"Fuusiolihapullat"},"content":{"rendered":"<p>T\u00e4ss\u00e4 reseptiss\u00e4 yhdistyv\u00e4t suomalais-ruotsalainen tapa tehd\u00e4 lihapullia aasialaisvivahteisiin mausteisiin. T\u00e4rkein mauste on Kiinalainen five spice powder jota saa aasialaisista marketeista ja joistain isommista ruokakaupoista.<\/p>\n<ul>\n<li>Naudan jauheliha 17% 400g<\/li>\n<li>Punasipuli 1kpl<\/li>\n<li>Yksikyntinen valkosipuli 1kpl<\/li>\n<li>Korppujauho 1.5rkl<\/li>\n<li>Kerma 1\/2dl<\/li>\n<li>Soijakastile 1tl<\/li>\n<li>Kananmunan keltuainen 1kpl<\/li>\n<li>Valkopippuri 1\/2tl<\/li>\n<li>Mustapippuri 1\/2tl<\/li>\n<li>Suola 1\/2tl<\/li>\n<li>Aromisuola 1tl<\/li>\n<li>Five Spice Powder 1tl (kiinalaiset ruokakaupat)<\/li>\n<li>African rub 1\/2tl (Stockan herkku)<\/li>\n<li>Voita paistamiseen<\/li>\n<\/ul>\n<p>Ota jauheliha huoneenl\u00e4mp\u00f6\u00f6n puoli tuntia ennen kuin aloitat. Laita korppujauho omaan pieneen kulhoon ja lis\u00e4\u00e4 kerma, soijakastike ja mustapippuri. J\u00e4t\u00e4 imeytym\u00e4\u00e4n 10 minuutiksi.<\/p>\n<p>Pilko sipuli ja puserra valkosipuli. Kuullota molemmat voissa. Lis\u00e4\u00e4 isoon kulhoon liha, sipulit, korppujauho ja loput mausteet. Sekoita. Lis\u00e4\u00e4 kananmunan keltuainen.<\/p>\n<p>Sekoita ja py\u00f6rittele massasta noin 9 lihapullaa. Ruskista lihapullat nopeasti voissa ja laita matalaan uunivuokaan. Laita vuoka 200 asteiseen uuniin 20 minuutiksi ja tarjoile esimerkiksi perunamuusin ja bearnaisekastikkeen kera.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>T\u00e4ss\u00e4 reseptiss\u00e4 yhdistyv\u00e4t suomalais-ruotsalainen tapa tehd\u00e4 lihapullia aasialaisvivahteisiin mausteisiin. T\u00e4rkein mauste on Kiinalainen five spice powder jota saa aasialaisista marketeista ja joistain isommista ruokakaupoista. Naudan jauheliha 17% 400g Punasipuli 1kpl Yksikyntinen valkosipuli 1kpl Korppujauho 1.5rkl Kerma 1\/2dl Soijakastile 1tl Kananmunan keltuainen 1kpl Valkopippuri 1\/2tl Mustapippuri 1\/2tl Suola 1\/2tl Aromisuola 1tl Five Spice Powder 1tl (kiinalaiset [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":675,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[95,22,90],"jetpack_featured_media_url":"https:\/\/reseptit.blog\/wp-content\/uploads\/2021\/02\/img_7339-scaled.jpg","yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v15.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/reseptit.blog\/fuusiolihapullat\/\" \/>\n<meta property=\"og:locale\" content=\"fi_FI\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fuusiolihapullat - Reseptit.blog\" \/>\n<meta property=\"og:description\" content=\"T\u00e4ss\u00e4 reseptiss\u00e4 yhdistyv\u00e4t suomalais-ruotsalainen tapa tehd\u00e4 lihapullia aasialaisvivahteisiin mausteisiin. T\u00e4rkein mauste on Kiinalainen five spice powder jota saa aasialaisista marketeista ja joistain isommista ruokakaupoista. Naudan jauheliha 17% 400g Punasipuli 1kpl Yksikyntinen valkosipuli 1kpl Korppujauho 1.5rkl Kerma 1\/2dl Soijakastile 1tl Kananmunan keltuainen 1kpl Valkopippuri 1\/2tl Mustapippuri 1\/2tl Suola 1\/2tl Aromisuola 1tl Five Spice Powder 1tl (kiinalaiset [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/reseptit.blog\/fuusiolihapullat\/\" \/>\n<meta property=\"og:site_name\" content=\"Reseptit.blog\" \/>\n<meta property=\"article:published_time\" content=\"2021-02-24T16:34:01+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-02-24T16:34:02+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/reseptit.blog\/wp-content\/uploads\/2021\/02\/img_7339-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"2560\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@reseptitblog\" \/>\n<meta name=\"twitter:site\" content=\"@reseptitblog\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\">\n\t<meta name=\"twitter:data1\" content=\"Juha\">\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\">\n\t<meta name=\"twitter:data2\" content=\"1 minuutti\">\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/reseptit.blog\/#website\",\"url\":\"https:\/\/reseptit.blog\/\",\"name\":\"Reseptit.blog\",\"description\":\"Reseptiblogi\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/reseptit.blog\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"fi\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/reseptit.blog\/fuusiolihapullat\/#primaryimage\",\"inLanguage\":\"fi\",\"url\":\"https:\/\/reseptit.blog\/wp-content\/uploads\/2021\/02\/img_7339-scaled.jpg\",\"width\":2560,\"height\":2560},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/reseptit.blog\/fuusiolihapullat\/#webpage\",\"url\":\"https:\/\/reseptit.blog\/fuusiolihapullat\/\",\"name\":\"Fuusiolihapullat - Reseptit.blog\",\"isPartOf\":{\"@id\":\"https:\/\/reseptit.blog\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/reseptit.blog\/fuusiolihapullat\/#primaryimage\"},\"datePublished\":\"2021-02-24T16:34:01+00:00\",\"dateModified\":\"2021-02-24T16:34:02+00:00\",\"author\":{\"@id\":\"https:\/\/reseptit.blog\/#\/schema\/person\/d1480e03e98affe92cc08a1b4ac34891\"},\"inLanguage\":\"fi\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/reseptit.blog\/fuusiolihapullat\/\"]}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/reseptit.blog\/#\/schema\/person\/d1480e03e98affe92cc08a1b4ac34891\",\"name\":\"Juha\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","featured_image_url":"https:\/\/reseptit.blog\/wp-content\/uploads\/2021\/02\/img_7339-600x600.jpg","cat_name":"Liha","_links":{"self":[{"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/posts\/673"}],"collection":[{"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/comments?post=673"}],"version-history":[{"count":2,"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/posts\/673\/revisions"}],"predecessor-version":[{"id":676,"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/posts\/673\/revisions\/676"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/media\/675"}],"wp:attachment":[{"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/media?parent=673"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/categories?post=673"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/reseptit.blog\/wp-json\/wp\/v2\/tags?post=673"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}