{"id":877,"date":"2024-01-20T15:37:03","date_gmt":"2024-01-20T13:37:03","guid":{"rendered":"https:\/\/reseptit.blog\/?p=877"},"modified":"2024-01-20T15:37:03","modified_gmt":"2024-01-20T13:37:03","slug":"gyros","status":"publish","type":"post","link":"https:\/\/reseptit.blog\/gyros\/","title":{"rendered":"Gyros"},"content":{"rendered":"
Kreikkalainen klassiklo itsetehdyll\u00e4 tsatsikilla.<\/p>\n
Tsatsiki<\/span><\/p>\n <\/p>\n <\/p>\n <\/p>\n <\/p>\n Liha ja kokoaminen<\/p>\n <\/p><\/blockquote>\n <\/p><\/blockquote>\n","protected":false},"excerpt":{"rendered":" Kreikkalainen klassiklo itsetehdyll\u00e4 tsatsikilla. Tsatsiki Kurkku 1\/2kpl Turkkilainen tai kreikkalainen jogurtti 300g Oliivi\u00f6ljy 2rkl Valkosipuli 2 kyntt\u00e4 Suolaa ja pippuria ripaus Raasta kurkku ja purista ylim\u00e4\u00e4r\u00e4inen neste pois raasteesta k\u00e4ytt\u00e4en siivil\u00e4\u00e4. Raasta valkosipuli. Laita kaikki aineikset kulhoon ja sekoita. Liha ja kokoaminen Porsaan kasler 600g Paprikajauhe 2tl Mustapippuri 1tl Valkosipulijauhe 2tl Juustokumina […]<\/p>\n","protected":false},"author":1,"featured_media":878,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[131],"jetpack_featured_media_url":"https:\/\/reseptit.blog\/wp-content\/uploads\/2024\/01\/IMG_5902.jpeg","yoast_head":"\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\n\n\n\n\t\n\t\n\t\n\n
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